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| Old Bay! | |
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| Topic Started: Mar 8 2009, 01:19:16 PM (2,401 Views) | |
| riverrat | Jun 22 2011, 10:11:15 PM Post #21 |
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Piker
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I like old bay on french fries, low country boil and home made gumbo. I brougt some over a couple years back with no problem. what i don't understand if the herbs and seeds are ground whats the problem and which herb/seed is the issue. |
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| d_pic | Jun 29 2011, 12:43:35 AM Post #22 |
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Piker
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I brought Old Bay in last month when I came back from the States. It was inspected and allowed through customs. I also received a container from another fellow Marylander last summer. I'm surprised that you were told it was banned. Bummer. I've got Maryland Crab Soup in the fridge right now, made using Blue Swimmer Crabs we caught down here in Mandurah, WA. Have you tried to have some sent to you from your people in the states? |
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| TerritorianTori | Jun 29 2011, 10:19:37 AM Post #23 |
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It couldn't happen here
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Squashy made that post back in 2009, so perhaps policy has changed since then? It sounds like other people are getting their Old Bay through, too. *goes to see if USA Foods is selling it again*
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I was just having a look at the 

8:30 PM May 19